Let’s continue with the theme of sweetness. And summer. After about 10 days spent with my family in Sweden, where it wasn’t up the usual July temperatures, I subsequently returned to an...
Coconut Panacotta with Raw Raspberry Chia Jam
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Raw Chocolate with Tahini
I have this things for grocery shopping… And trying out new foods… And sometimes this “thing” turns out to be a rather indulgent AND expensive hobby. I’m still not sure where this love of...
Swedish Chocolate Balls – well almost
I think it was about time I shared another sweet recipe here on the blog again. And if you read my last post, about my own personal history with food (sugar in particular) and how I made...
Coconut Chia Pudding with Berries & Passion Fruit – The Honest Project
This week I'm really excited about introducing you all to another Irish Food Blogger, Frances Walsh from The Honest Project! We are doing a blog and recipe swap and you will be able to read my...
Chocolate Truffles with a Swedish Twist
Can you believe it? Just a couple of weeks left of 2016, and Christmas just around the corner…! The common phrase of “Where does time go?” is the thing on my mind. Maybe my dad has a point when he...
Raw Coconut-Mint Chocolate
It’s that time of the year again, when you get to indulge in making and giving, without anyone questioning it. Actually it seems much expected that you do so. In this time of “shoulds”, "musts" and...